The Wines of Chablis A Comprehensive Guide to the World's Most Famous White Wine

Pain grille and ripe fruits with good precision, balance and acidity. **(*) ...

Ripe green fruits and minerals. Fresh, light palate with good fruit throughout. ** ...

Initially reductive nose eveolves to reveal subtly sweet fruits, forest aromas and nuts. Loads of stones and minerals. Deep and long. — AU, 2004-11-01 ***(*) ...

Less expressive than typical Fourchaume, but subtle, sweet fruits lead to a medium-bodied palate that is gentle but well-structured. **(*) ...

Starting to show hints of more complex, tertiary aromas. Good spice finishing with orange peels. *** ...

Floral, mineral nose with orange fruits and zest. Fine, acidic finish. ** ...

A simply wonderful example. Baking spices and lemons on the nose. Very ripe and very sweet; good acidity and density with perfect balance. Long life ahead. ...

Clay aromas with yellow fruit highlights. Rich and concentrated with great acidity. Very good Villages wine. **(*) ...

Pain grille and nuts. Palate begins with excellent ripe fruit with racy acidity appearing from mid-palate to finish. Very persistent and very nice. **(*) ...

Zesty green fruits with minerals and gunflint. Good acidity and a long, spicy finish. ***(*) ...