The Wines of Chablis » 2000 Chablis Tasting Notes

Michel Barat 2000 Chablis Premier Cru Fourneaux

Alan Uchrinscko — Fri, 02 Jun 2006 05:31:56 +0000

Pain grille and ripe fruits with good precision, balance and acidity. **(*)

Michel Barat 2000 Chablis

Alan Uchrinscko — Tue, 02 Nov 2004 05:40:52 +0000

Ripe green fruits and minerals. Fresh, light palate with good fruit throughout. **

Herve Azo 2000 Chablis Premier Cru Vau de Vey

Alan Uchrinscko — Mon, 01 Nov 2004 18:45:16 +0000

Initially reductive nose eveolves to reveal subtly sweet fruits, forest aromas and nuts. Loads of stones and minerals. Deep and long. — AU, 2004-11-01 ***(*)

Chateau de Maligny 2000 Chablis Premier Cru Fourchaume

Alan Uchrinscko — Mon, 01 Nov 2004 10:11:07 +0000

Less expressive than typical Fourchaume, but subtle, sweet fruits lead to a medium-bodied palate that is gentle but well-structured. **(*)

Chateau de Maligny 2000 Chablis Premier Cru Vau de Vey

Alan Uchrinscko — Mon, 01 Nov 2004 10:00:34 +0000

Starting to show hints of more complex, tertiary aromas. Good spice finishing with orange peels. ***

Michel Barat 2000 Chablis Premier Cru Vaillons

Alan Uchrinscko — Sun, 02 Jun 2002 05:42:52 +0000

Floral, mineral nose with orange fruits and zest. Fine, acidic finish. **

Herve Azo 2000 Chablis Premier Cru Cote De Lechet

Alan Uchrinscko — Sat, 01 Jun 2002 18:32:17 +0000

A simply wonderful example. Baking spices and lemons on the nose. Very ripe and very sweet; good acidity and density with perfect balance. Long life ahead.

Gilbert Picq 2000 Chablis “Vielles Vignes”

Alan Uchrinscko — Sat, 01 Jun 2002 11:39:38 +0000

Clay aromas with yellow fruit highlights. Rich and concentrated with great acidity. Very good Villages wine. **(*)

Gilbert Picq 2000 Chablis Premier Cru Vosgros

Alan Uchrinscko — Sat, 01 Jun 2002 11:33:01 +0000

Pain grille and nuts. Palate begins with excellent ripe fruit with racy acidity appearing from mid-palate to finish. Very persistent and very nice. **(*)

Chateau de Maligny 2000 Chablis Premier Cru l’Homme Mort

Alan Uchrinscko — Sat, 01 Jun 2002 09:56:07 +0000

Zesty green fruits with minerals and gunflint. Good acidity and a long, spicy finish. ***(*)