14 av Jean Jaurès 89800 CHABLIS
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“Du jamais vu! Les vendanges vont débuter aujourd’hui dans l’Yonne…” said the Yonne Republicaine, the largest newspaper in Chablis’ department. The date was August 21st, and the satellite appellations surrounding Chablis (near the village of Joigny) were to begin the earliest harvest in, well, a very, very long time. Chablis started a few ...
From vineyards between Vaillons and Montmains. Outstanding Villages Chablis. The wine has a light-body and excellent persistence with yellow fruits and minerals. ** ...
Aromas of clay and earth with good minerals underneath. An outstanding example with good acidity and a great finish. ** ...
A blend of the climats roncieres, epinottes, secher, beugnons and chatains. The minerality of Epinottes shines through on the classic gunflint nose while the concentrated acidity and ripenesss completes the wine. Very good persistence. Aged in 15% 2-3 year oak barrels. **(*) ...
A very fruit-driven Chablis, aged in 100% 3-5 year old barrels. Yellow fruits, minerals and a medium-body. Good right now. If the acidity balances with the wine’s texture, it may prove to be very good indeed. **(*) ...
A delicious effort. Droin’s Fourchaume comes entirely from the climat Vaupulent. The wine received 1/2 new oak which provides a nose of vanilla complemented by peaches. Vanilla continues on the spicy palate which has a complex structure and ripe citurs and tree fruits. The palate is long and has good acidity. ...
A powerful wine with excellent potential. It contains ripe fruits and a mineral core with a spicy palate and great length. A vin de garde. ***(*) ...